It’s hard managing a wine department. So many wines, so many distributors, so much day-to-day activity…usually wine education gets buried down at the very end of the “To do” list. Maybe you have a great staff of hardworking people who just need to brush up on their wine knowledge to really take your business to the next level. Or perhaps you’re a beverage manager in a retail liquor store and you need some unbiased assistance choosing your wine selection.
That’s where we come in-a little boost of independent wine guidance. We can custom design a program that works just for you. Please note that we currently only serve Massachusetts businesses.
For Wine Managers with retail or grocery accounts. We assess your business, your mission, and your goals, and work with you to develop a plan to improve your selection and layout, and train your staff.
Staff training sessions for both wine buyers and wine staff who need to boost their knowledge and tasting skills. Sessions are tailored to the needs of your particular store and staff.
We will create wine training seminars for your servers and bar staff, specifically tailored to the needs of your restaurant.
Working with your menu and your wine list, we’ll give your staff what they need to be engaged and confident with your patrons, and improve their wine sales.
Have a brand new wine department or restaurant and need some help getting started?
We’ll assist you in navigating the Three-Tier System, work with you to build your inventory, and get your wine knowledge and that of your staff up to speed.
For caterers, event planners, and private chefs. Partner with us to provide your clients with the phenomenal value-added service of expert wine knowledge!
Please fill out the form below and we’ll get in touch with you as soon as possible to review your needs.